Cutting Board | Antibacterial SUS304 Stainless Steel
Cutting Board | Antibacterial SUS304 Stainless Steel
Product information
End Kitchen Contamination with Durable Stainless Steel Boards
Maintain hygienic food preparation surfaces — antibacterial, non-porous SUS304 stainless steel; resists stains, odors, and bacteria without cracks or crevices.
Why is this Stainless Steel Cutting Board perfect for your kitchen?
✔ This cutting board provides a hygienic work surface by resisting bacteria and mold growth through its non-porous stainless steel design. It prevents contamination commonly found in plastic boards by eliminating microplastics and odor absorption.
✔ Constructed from SUS304 stainless steel, the board is highly durable, resisting cracks, stains, and scratches that would otherwise harbor bacteria. This longevity ensures safe use meal after meal without degradation.
✔ The surface is gentle on knives, reducing blade dulling and providing a smooth cutting experience. Additionally, it is easy to clean by hand washing, requiring no special maintenance and avoiding dishwasher-related wear.
Specifications
- Material Type: SUS304 Stainless Steel
- Surface Properties: SUS304 stainless steel; resists stains, odors, bacteria
- Material Composition: Non-porous antibacterial surface; stainless steel
- Durability: Resists cracks, scratches, wear; lifetime use
- Cleaning Method: Hand wash with warm soapy water; avoid dishwasher